What is the best brew temperature for a medium roast coffee?
I can’t remember where I heard it, but allegedly higher brew temperatures are best for light roasts, while lower brew temperatures …
“Use freshly ground coffee!”
Let’s be honest, we hear this all the time. And it makes total sense that fresh = better.
But what if we were to assume that …
If you didn’t know by now, one of the reasons I’m here is to put coffee dogma to the test.
With the coffee renaissance that is currently taking place across the country, it’s not surprising that more and more people are beginning to care more about coffee’s taste than its …
Everybody that makes pour-over coffee has his/her own special way of doing things.
Some folks like to make a little divot in the coffee before the pour, some don’t. Some …
Measuring out your coffee and water can be a real pain in the ass.
Still, it’s a critical component to making your coffee taste great, which is why I’m surprised …
One of the many things that a coffee snob will tell you is to “bloom” your coffee.
What is blooming?
Blooming is when you pre-saturate your coffee with a little …
I’m obsessed with cold brew coffee, I know. As I’ve mentioned several times already, it’s one of my favorite brew methods these days.
But I’ve been wondering something for awhile …
I think there’s a big misconception in the coffee world: coffee that steeps longer tastes better.
When I think of steeping coffee, French Press is the first thing that comes to mind. …